Casual, effortless, chic: These are not words you’d use to describe most desserts. But before Alison Roman made recipes so perfect that they go by one name—The Cookie, The Pasta, The Lemon Cake—she was a restaurant pastry chef who spent most of her time learning to make things the hard way. She studied flavor, technique, and precision, then distilled her knowledge to pare it all down to create dessert recipes that feel special and approachable, impressive and doable.
In Sweet Enough, Alison has written the book for people who think they don’t have the time or skill to pull off dessert. Here, the desserts you want to make right away, you can make right away. Alison shows you how to make simple yet sublime sweets with her trademark casualness, like how to make jam in the oven, then turn that jam into a dessert—swirled into ice cream or folded into easy one-bowl cake batter.
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★★★★★KellyThis place is my kryptonite. Their collections are so thoughtfully curated- high quality, unique, and yet perfect for everyday wear. If you're looking to invest in 'quiet luxury' pieces for your wardrobe- this place is it. I've loved every piece of clothing I have from here and they have held up extremely well over multiple wears (and I teach kindergarten- so my clothes have seen some things.) Beyond that, the costumer service is incredibly kind and attentive.
Chicago, IL
★★★★★MarchettaBeautiful store with just the right amount of options to shop through without feeling overwhelmed. Warm, welcoming and relaxing atmosphere. The sale racks have awesome mark downs/ steals! Spacious dressing rooms.
Chicago, IL
★★★★★StephanieI love coming to Winsome and finding the perfect elevated staples. Every piece I have gotten from Winsome makes me smile and brings joy to dressing for the day. The owner has a keen eye for finding something you will be obsessed with.
Chicago, IL
